Agricultura: arroz
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dc.contributor.author |
Tempo Editorial |
pt_BR |
dc.contributor.other |
Tarcísio Mattos/Tempo Editorial |
pt_BR |
dc.date.accessioned |
2015-11-21T03:43:01Z |
|
dc.date.available |
2015-11-21T03:43:01Z |
|
dc.date.issued |
2006-06-19 |
pt_BR |
dc.identifier.other |
630.03.0.76.05 |
pt_BR |
dc.identifier.uri |
https://repositorio.ufsc.br/xmlui/handle/123456789/146421 |
|
dc.description |
Vista de plantação de arroz no Vale do Itajaí. |
pt_BR |
dc.format.extent |
395x595 |
pt_BR |
dc.publisher |
Vale do Itajaí |
pt_BR |
dc.rights |
TEMPO EDITORIAL |
pt_BR |
dc.subject |
Agricultura |
pt_BR |
dc.subject |
Arroz |
pt_BR |
dc.subject |
Arrozal |
pt_BR |
dc.subject |
Cereal |
pt_BR |
dc.subject |
Grão |
pt_BR |
dc.subject |
Plantação de arroz |
pt_BR |
dc.subject |
Agricultura: arroz |
pt_BR |
dc.title |
Agricultura: arroz |
pt_BR |
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